Quality Ingredients, Technical Expertise!

We make it easy to get the cheese you need from our plant to your production or processing facility, or custom packaged for direct delivery to your consumer. Each of our plants specializes in different aspects of cheese formulation and/or production.

Rochester Facility
Rochester, Minnesota

The customer service and distribution staff dedicate themselves to providing superior service with a quick response. Working with the entire team of Rochester Cheese and Swiss Valley Farms, they can help any of our customers achieve success. This centrally located distribution center provides easy shipping to your facility or customer.

International Ingredient Systems
Springfield, Missouri

You'll work with a skilled and experienced team of cheese scientists/specialists who are highly regarded for their expertise in dairy-based food ingredients. We take a custom approach to meeting our customer's specific needs, and when you have a cheese-related ingredient problem, we can provide the solution. PSP (Performance Specific Products) Every product we manufacture is specifically formulated to meet each customer's unique product requirements. We also offer quick turnaround on new formulations and product development projects.

Spring Valley Facility
Spring Valley, Minnesota
AIB audited, GFSI certification in progress

When it comes to custom blending, grinding and formulating cheeses, our Spring Valley plant is the "go to" specialist. Each process is specific to meet your individual specifications pertaining to chemical, physical, microbial and organoleptic analysis. This facility also supplies:

• Cold blended Club cheeses
• Process cheeses
• Enzyme-modified cheeses
• Shredded/Diced Natural and Process cheeses